My Favorite Brisket Rub

(Also works great on a chuck roast)

Mix together ingredients below and coat meat an hour or more before smoking;
1/4     Cup Dark Brown Sugar
2 1/2  Tbsp Paprika
1 1/2  Tbsp Kosher Salt
1        Tbsp Garlic Powder
1        Tbsp Onion Powder
1        Tbsp Chili Powder
1/2     Tbsp Black Pepper
1/2     Tbsp Dried Parsley
1        Tsp Cayenne Pepper
1        Tsp Ground Cumin
1/2     Tsp Dried Oregano
1/2     Tsp Ground Coriander

During smoking process, baste with;
1/4     Cup Apple Juice
1/4     Cup Bourban

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